WINTER 2025
TUESDAYS
Cooking: Savory & Sweet (K-6th)
Just like the name suggests! Each day will feature a sweet treat that will go perfectly with dinner or one savory dish that is sure to become a family favorite! We'll work on learning new baking skills like creaming, whisking, and melting. And cooking skills such as stewing, stir-frying, and sautéing.